Spinach rice is another delicious side dish to serve with any thing you want! We love it! It has much more taste than other simple rice and it looks beautiful as well!
The Spinach rice
|Basmati rice||250 gr|
|Cumin seeds||1 teaspoon|
|Fresh spinach||250 gr|
Cook the rice in a pan with 375 ml water and some salt. Cover and cook it on medium heat for about 18 minutes.
Turn off the heat, leave the rice covered in the pan for 10 minutes and then fluff it up with a fork.
Fry the cumin seeds in a large pan with some vegetable oil for 3 minutes. Add the spinach, turmeric and a pinch of salt and wilt the spinach for 3 minutes.
Add the fluffed up rice, stir the almonds and gently mix the rice through the spinach.