We all love cheesecake! You can bake so many different types of cheesecakes that you can create a lot for each occasion. We prepared this cheesecake for Easter, it looks super funny and really happy isn’t it?
Do you also bake cheesecakes for a lot of different occasions?
|Mandarin juice||50 ml|
|Sour creme||125 ml|
|Whipped creme||250 ml|
|Cream cheese light||800 gr|
Make a crumbs of the biscuits and mix it with the melted butter.
Mix the cheese and sugar with a kitchen machine. Add the milk and eggs and mix. Then add the sour creme and mandarin juice.
Take a pie form of 24 cm and place some baking paper inside. Then pour the mixture into the form.
Put this in the oven for 50 minutes on 175 degrees. Let the pie cool down in the (closed) oven as well.
For the topping:
Take your whipping cream, some Advocaat and a bit of klopfix and mix it until you get a good whipping cream. Then put this in a pipping bag and create some nice decorations on top of the pie.
We added some Easter chocolates to make is look more like Easter.
If you want you can also decorate the pie with more (melted) chocolate. Chocolate is a perfect fit with this pie.