As I (Daughter) eat a little bit healthier I baked these healthy lemon muffins. They are made with oil and yogurt instead of butter which is way better.
They taste delicious and you can enjoy a muffin without guild.
|Spelt flour||75 gr|
|Almond flour||100 gr|
|Coconut sugar||2 spoons|
|Sunflower oil||100 ml|
|Baking powder||2 teaspoons|
|Lemon||1 (zest +juice)|
Put the egg, yogurt, oil, lemon juice and zest in a bowl and mix well. Then add the rest of the ingredients and stir. Stir not too long.
Pour the mixture in muffin cups and put the in the oven on 200 degrees for 20 minutes.
You can add poppy seeds. This will give the muffins a nice look.