We love soups! Currently it is the asparagus season again and therefore you can make lot’s of great dishes with them, including soup!
This soup is fresh and super tasty, definitely something that you need to taste during this season!
|White asparagus||500 gr|
|Vegetable stock||1 cube|
|Chicken stock||1 cube|
|Salt and pepper|
Peel the asparagus and cut off the bottom parts.
You can also make nice asparagus bruschetta’s on the side. Just take some toast, olive oil, salt and pepper and asparagus.